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Silver for Europe - ICA - 2021-22


To celebrate Spring and Mother's Day, we've created a white chocolate with umeboshi salt-pickled cherry blossom laying on a creamy bed of vibrant Sakura Leaf.


We're using Japanese Sakura Cherry blossoms, salt-pickled at origin with a gorgeous rich and deep and mellow and authentic cherry blossom flavour.  


Blossoms are edible and downright delicious treat for the senses.  Stems too!


Allergen information: contains CASHEW.   Does not contain dairy, wheat or gluten (dairy-free, gluten-free). Made in a facility that uses nuts and soy. Vegan friendly.

Each bar is 56gr/ 2oz.

Cherryleaf Latte - 39% White Chocolate

  • We just want you to be dazzled, delighted and dumbfounded by our delectable chocolate.  If we fall short of these high expectations, let us know - we firmly believe you deserve the best the world can offer.

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